Andre‘s Cajun Cracklins

Welcome

Andre‘s Cajun Cracklins

Andre‘s Cajun Cracklins located on Port Allen, LA 70767. We have awesome recipes and the most talented chefs in town! We offer Friendly service in a clean establishment, everything we ordered was delicious!

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Friendly service in a clean establishment, everything we ordered was delicious!

Discover

Signature

Explore texture, color and of course the ultimate tastes with our menu of the season. All the ingredients are fresh and carefully selected by our chefs. Enjoy an extraordinary dinning experience.

Cajun shrimp

Cajun Shrimp and Rice. This one-skillet recipe brings together the many flavors of the Bayou into a simple and flavorful dish.
Red beans and rice

Red beans and rice is an emblematic dish of Louisiana Creole cuisine traditionally made on Mondays with kidney beans, vegetables, spices and pork bones as left over from Sunday dinner, cooked together slowly in a pot and served over rice. Meats such as ham, sausage, and tasso ham are also frequently used in the dish.
Gumbo

Gumbo is a stew that is popular in the U.S. state of Louisiana and is the official state cuisine. Gumbo consists primarily of a strongly flavored stock, meat or shellfish, a thickener, and the Creole "holy trinity" – celery, bell peppers, and onions.
Jambalaya

Jambalaya is a savory rice dish of mixed origins that developed in the U.S. state of Louisiana apparently with African, Spanish, and French influences, consisting mainly of meat or seafood, and vegetables mixed with rice and spices.
Gumbo

Gumbo is a stew that is popular in the U.S. state of Louisiana and is the official state cuisine. Gumbo consists primarily of a strongly flavored stock, meat or shellfish, a thickener, and the Creole "holy trinity" – celery, bell peppers, and onions.
Red beans and rice

Red beans and rice is an emblematic dish of Louisiana Creole cuisine traditionally made on Mondays with kidney beans, vegetables, spices and pork bones as left over from Sunday dinner, cooked together slowly in a pot and served over rice. Meats such as ham, sausage, and tasso ham are also frequently used in the dish.
Jambalaya

Jambalaya is a savory rice dish of mixed origins that developed in the U.S. state of Louisiana apparently with African, Spanish, and French influences, consisting mainly of meat or seafood, and vegetables mixed with rice and spices.
Cajun shrimp

Cajun Shrimp and Rice. This one-skillet recipe brings together the many flavors of the Bayou into a simple and flavorful dish.

Testimonials

What Clients Say

"Exquisite Service The service here was impeccable. Our server was attentive without being intrusive, and their knowledge of the menu added to the experience. The food was absolutely delicious, and I loved every bite!"

Eric N.

Yelp Review

"Incredible atmosphere and outstanding food! The decor is lovely, and the menu offers a great selection of dishes. A wonderful dining experience!"

Robert S.

Yelp Review

"An unforgettable dining experience! The service was impeccable, and the atmosphere was warm and inviting. The desserts were heavenly. I’m already planning my next visit!"

Jessica L.

Google Review

"Exquisite Service The service here was impeccable. Our server was attentive without being intrusive, and their knowledge of the menu added to the experience. The food was absolutely delicious, and I loved every bite!"

Eric N.

Google Review

Behind the Scenes

The Gallery

Welcome to Andre‘s Cajun Cracklins, where culinary passion meets the art of hospitality. Located in the heart of Port Allen, LA, our restaurant is dedicated to providing a warm and inviting atmosphere for food lovers of all ages.At Andre‘s Cajun Cracklins, we believe that food is more than just a meal; it’s an experience. Our talented chefs craft each dish using only the freshest, locally sourced ingredients, bringing you a menu that showcases the best of Cajun. From our signature Cajun to our seasonal specials, every bite is a celebration of flavor and creativity.We pride ourselves on our commitment to sustainability and community. By partnering with local farmers and suppliers, we not only support our economy but also ensure that our guests enjoy the highest quality ingredients.Whether you’re joining us for a casual lunch, a special dinner, or a lively weekend brunch, our friendly staff is here to make your visit memorable. At Andre‘s Cajun Cracklins, we invite you to relax, savor, and enjoy the company of friends and family.Thank you for being part of our journey. We look forward to serving you!

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